Indiana › Indianapolis › Fruit of the Holy Spirit Childcare, Ministry Inc (East II)

Fruit of the Holy Spirit Childcare, Ministry Inc (East II)

Child care center · 2943 E. 46th st., Indianapolis, IN 46205 · License 920209

0Compliance score
Poor

Violation history (181)

Severity	Date	Standard / narrative	Corrected
?	—	410 IAC 7-24-177 — Food storage In the fridge there are 3 containers of food not covered, labeled or dated.	Yes
?	—	410 IAC 7-24-177 — Food storage Food being transported to the classrooms was not covered.	Yes
?	—	410 IAC 7-24-177 — Food storage In the fridge there are 3 containers of food not covered, labeled or dated.	Yes
?	—	470 IAC 3-4.5-4(2) — All restrooms shall be equipped with flush toilets and handwashing sinks and shall be ventilated to the outside. An adequate supply of water, under pressure, shall be provided at all handwashing sinks, as well as soap and disposable paper towels in dispensers. Toilet paper in dispensers shall be located at each toilet Upstairs bathroom has a rug on the floor, not sanitary.	Yes
?	—	470 IAC 3-4.5-5(c) — Refrigerator and Freezers. Enough conveniently located refrigeration facilities shall be provided to assure the maintenance of potentially hazardous food at required temperatures during storage. Refrigerators and freezers shall be in good condition, clean, and shall maintain the proper temperatures. Each compartment of the refrigerator and freezer shall be provided with an accurate thermometer, in good position for daily monitoring At the time of inspection the fridge temperature was reading 50 degrees F.	—
?	—	470 IAC 3-4.5-5(f) — Storage. Containers and packages of food, cleaned and sanitized utensils, equipment, and single-service articles shall be stored at least six (6) inches above the floor in a clean, dry location in such a way that protects them from contamination, cleaning compounds, and toxic or hazardous materials. This does not apply to cased food packaged in waterproof containers In the kitchen there was a container of animal crackers not dated and in the upstairs classroom there was 2 containers of cereal and 1 container of animal crackers not dated.	—
4	—	IC 12-17.2-3.5-5.5(a) — All children in care are supervised by a caregiver. All children in care are supervised by a caregiver.	Yes
?	—	IC 12-17.2-6-11(a)(2) — The parent or guardian of a child shall, when the child is enrolled in a child care ministry, provide the child care ministry with proof that the child has received the required immunizations against the following: Whooping cough 4 of 10 children's files reviewed missing documentation of current immunizations. Send documentation to consultant.	Yes
?	—	IC 12-17.2-3.5-11.1 — Each child has age appropriate immunizations including Varicella and Pneumococcal vaccines. Documentation includes: -Attendance records of all children in attendance. -Immunization records for each child (includes month, day and year given for each immunization and childs birth date. or A medical exempt statement from a physician OR a religious belief exemption statement from the parent. Each child has age appropriate immunizations including Varicella and Pneumococcal vaccines. Documentation includes: -Attendance records of all children in attendance. Immunization records for each child (includes month, day and year given for each immunization and childs birth date).	Yes
?	—	IC 12-17.2-6-7.5(b)(1) — An individual who: is employed as a caregiver at a child care ministry shall maintain current certification in pediatric first aid applicable to all age groups of children cared for by the child care ministry. 2 of 4 staff files reviewed missing documentation of current First Aid training. Send documentation to consultant.	Yes
?	—	IC 12-17.2-6-7 — The operator of a child care ministry registered under section 2 of this chapter shall provide a notice to the parent or guardian of a child enrolled in the child care ministry. The notice must be signed by the parent or guardian when the child is enrolled in the child care ministry and must be kept on file at the child care ministry until two (2) years after the last day the child attends the child care ministry. This notice must be maintained by the child care ministry and made available to the division upon request 1 of 10 children's files reviewed missing documentation of signed parent's notice. Send documentation to consultant.	Yes
?	—	470 IAC 3-4.5-5(f) — Storage. Containers and packages of food, cleaned and sanitized utensils, equipment, and single-service articles shall be stored at least six (6) inches above the floor in a clean, dry location in such a way that protects them from contamination, cleaning compounds, and toxic or hazardous materials. This does not apply to cased food packaged in waterproof containers In the upstairs classroom there was a container of animal crackers and 2 containers of cereal not dated. In the hall outside the first classroom there was one container with cereal not dated. In the kitchen there was a container of animal crackers, bag of pretzels sticks, in the freezer there was a bag of strawberries, bag of blue berries, bag of crinkle fries, and a bag of tator tots all not dated with date of opening. In the freezer there was a cup of food not covered or dated.	Yes
?	—	470 IAC 3-4.5-5(c) — Refrigerator and Freezers. Enough conveniently located refrigeration facilities shall be provided to assure the maintenance of potentially hazardous food at required temperatures during storage. Refrigerators and freezers shall be in good condition, clean, and shall maintain the proper temperatures. Each compartment of the refrigerator and freezer shall be provided with an accurate thermometer, in good position for daily monitoring Fridge upstairs read 48 degrees F and the fridge in the kitchen read 48 degrees F at the time of inpsection.	Yes
?	—	470 IAC 3-1.1-33.5(b)(4) — Direct child care providers, including volunteers, shall receive training in the following within thirty (30) days of starting employment or volunteer work: Universal precautions 2 of 4 staff files reviewed missing documentation of Universal Precautions training. Send documentation to consultant.	Yes
4	—	IC 12-17.2-3.5-11(a) — A provider shall provide for a safe environment by ensuring that no conditions exist in or on the grounds of the facility where a provider operates a child care program that would endanger the health, safety, or welfare of the children, including ensuring that the following items are placed in areas that are inaccessible to children in the providers care: Fire arms, ammunition and other weapons Location __________ Poisons, chemicals, bleach cleaning materials and Medications Location __________. A provider shall provide for a safe environment by ensuring that no conditions exist in or on the grounds of the facility where a provider operates a child care program that would endanger the health, safety, or welfare of the children, including ensuring that the following items are placed in areas that are inaccessible to children in the providers care: Poisons, chemicals, and cleaning materials	Yes
?	—	IC 12-17.2-3.5-8 — Each childcare provider shall have certification in pediatric CPR. Each childcare provider shall have current certification in First Aid. Each childcare provider, employee, or volunteer, caregiver shall have current certification in First Aid.	Yes
?	—	410 IAC 7-24-298 — Cooking and baking equipment At the time of inspection the front oven door of the oven used to keep food warm, one side feel off when opened.	Yes
?	—	410 IAC 7-24-298 — Cooking and baking equipment At the time of inspection the front oven door of the oven used to keep food warm, one side feel off when opened.	Yes
?	—	470 IAC 3-4.5-5(b) — Food Safety. All foods provided by the facility, for children enrolled in the day care ministry, shall be from a food establishment, inspected and approved by a governmental agency. Food items shall be received at the facility in the original, unopened, undamaged packaging and shall be properly protected from damage and potential contamination. Food shall be free from spoilage, filth, or other contamination and shall be safe for human consumption. The temperature of all potentially hazardous food shall be 45 F. or below or 140 F. or above at all times. Frozen food shall be kept frozen and should be stored at a temperature of 0 F. or below Provider does not have a process in place of verifying the temperatures of food upon arrival at the location.	Yes
?	—	IC 12-17.2-3.5-8(b)(4) — Orientation Orientation	Yes
?	—	IC 12-17.2-3.5-12.1 — Each childcare provider shall have documentation of a Drug test and result does not show presence of illegal controlled substance(s).(Standard 5 or 8 panel urine test) Each childcare provider shall have documentation of a Drug test and result does not show presence of illegal controlled substance(s).(Standard 5 or 8 panel urine test)	Yes
?	—	470 IAC 3-4.5-4(1) — All interior surfaces, equipment, materials, furnishings, and objects with which children will come in contact shall be well maintained, in a clean and sanitary condition, and of nontoxic durable construction In the PK room upstairs there was a bottle of Ajax on the bathroom sink, a tube of Cocoa Pretroleum jelly on the teachers desk and a container of Anti-bacterial hand wipes on a low supply cart, all items are labeled Keep out of Reach of children and accessible to children.	Yes
?	—	470 IAC 3-4.5-5(g) — Hygiene. A sink used exclusively for handwashing shall be located in the kitchen and supplied with soap and disposable towels from a dispenser. Persons who prepare, handle, and serve food shall thoroughly wash their hands with soap and water and use disposable towels for drying. Handwashing shall be done before starting work and as often as necessary to keep them clean. Persons who prepare and handle food shall wear clean, washable garments (aprons or smocks) and effective hair restraints. All food preparation and eating surfaces shall be sanitized before and after use Caregivers handling the food did not wear an apron/smock or hair restrain while serving.	Yes
?	—	IC 12-17.2-3.5-5.5(b) — Sanitation Standards Sanitation Standards	Yes
?	—	410 IAC 7-24-177 — Food storage Food being transported to the classrooms was not covered.	Yes
?	—	470 IAC 3-4.5-5(f) — Storage. Containers and packages of food, cleaned and sanitized utensils, equipment, and single-service articles shall be stored at least six (6) inches above the floor in a clean, dry location in such a way that protects them from contamination, cleaning compounds, and toxic or hazardous materials. This does not apply to cased food packaged in waterproof containers In the fridge there are 3 covered containers of food that are not labeled or dated.	Yes
?	—	470 IAC 3-4.5-5(f) — Storage. Containers and packages of food, cleaned and sanitized utensils, equipment, and single-service articles shall be stored at least six (6) inches above the floor in a clean, dry location in such a way that protects them from contamination, cleaning compounds, and toxic or hazardous materials. This does not apply to cased food packaged in waterproof containers In the kitchen there was a container of animal crackers not dated and in the upstairs classroom there was 2 containers of cereal and 1 container of animal crackers not dated.	—
?	—	470 IAC 3-4.5-5(c) — Refrigerator and Freezers. Enough conveniently located refrigeration facilities shall be provided to assure the maintenance of potentially hazardous food at required temperatures during storage. Refrigerators and freezers shall be in good condition, clean, and shall maintain the proper temperatures. Each compartment of the refrigerator and freezer shall be provided with an accurate thermometer, in good position for daily monitoring At the time of inspection the fridge temperature was reading 50 degrees F.	—
4	—	IC 12-17.2-3.5-5.5(a) — All children in care are supervised by a caregiver. All children in care are supervised by a caregiver.	Yes
?	—	IC 12-17.2-6-7 — The operator of a child care ministry registered under section 2 of this chapter shall provide a notice to the parent or guardian of a child enrolled in the child care ministry. The notice must be signed by the parent or guardian when the child is enrolled in the child care ministry and must be kept on file at the child care ministry until two (2) years after the last day the child attends the child care ministry. This notice must be maintained by the child care ministry and made available to the division upon request 1 of 10 children's files reviewed missing documentation of signed parent's notice. Send documentation to consultant.	Yes
?	—	470 IAC 3-4.5-4(2) — All restrooms shall be equipped with flush toilets and handwashing sinks and shall be ventilated to the outside. An adequate supply of water, under pressure, shall be provided at all handwashing sinks, as well as soap and disposable paper towels in dispensers. Toilet paper in dispensers shall be located at each toilet Upstairs bathroom has a rug on the floor, not sanitary.	Yes
?	—	IC 12-17.2-3.5-11.1 — Each child has age appropriate immunizations including Varicella and Pneumococcal vaccines. Documentation includes: -Attendance records of all children in attendance. -Immunization records for each child (includes month, day and year given for each immunization and childs birth date. or A medical exempt statement from a physician OR a religious belief exemption statement from the parent. Each child has age appropriate immunizations including Varicella and Pneumococcal vaccines. Documentation includes: -Attendance records of all children in attendance. Immunization records for each child (includes month, day and year given for each immunization and childs birth date).	Yes
?	—	IC 12-17.2-6-7.5(b)(1) — An individual who: is employed as a caregiver at a child care ministry shall maintain current certification in pediatric first aid applicable to all age groups of children cared for by the child care ministry. 2 of 4 staff files reviewed missing documentation of current First Aid training. Send documentation to consultant.	Yes
?	—	IC 12-17.2-6-11(a)(2) — The parent or guardian of a child shall, when the child is enrolled in a child care ministry, provide the child care ministry with proof that the child has received the required immunizations against the following: Whooping cough 4 of 10 children's files reviewed missing documentation of current immunizations. Send documentation to consultant.	Yes
?	—	470 IAC 3-4.5-5(c) — Refrigerator and Freezers. Enough conveniently located refrigeration facilities shall be provided to assure the maintenance of potentially hazardous food at required temperatures during storage. Refrigerators and freezers shall be in good condition, clean, and shall maintain the proper temperatures. Each compartment of the refrigerator and freezer shall be provided with an accurate thermometer, in good position for daily monitoring Fridge upstairs read 48 degrees F and the fridge in the kitchen read 48 degrees F at the time of inpsection.	Yes
?	—	410 IAC 7-24-298 — Cooking and baking equipment At the time of inspection the front oven door of the oven used to keep food warm, one side feel off when opened.	Yes
?	—	410 IAC 7-24-298 — Cooking and baking equipment At the time of inspection the front oven door of the oven used to keep food warm, one side feel off when opened.	Yes
?	—	470 IAC 3-1.1-33.5(b)(4) — Direct child care providers, including volunteers, shall receive training in the following within thirty (30) days of starting employment or volunteer work: Universal precautions 2 of 4 staff files reviewed missing documentation of Universal Precautions training. Send documentation to consultant.	Yes
4	—	IC 12-17.2-3.5-11(a) — A provider shall provide for a safe environment by ensuring that no conditions exist in or on the grounds of the facility where a provider operates a child care program that would endanger the health, safety, or welfare of the children, including ensuring that the following items are placed in areas that are inaccessible to children in the providers care: Fire arms, ammunition and other weapons Location __________ Poisons, chemicals, bleach cleaning materials and Medications Location __________. A provider shall provide for a safe environment by ensuring that no conditions exist in or on the grounds of the facility where a provider operates a child care program that would endanger the health, safety, or welfare of the children, including ensuring that the following items are placed in areas that are inaccessible to children in the providers care: Poisons, chemicals, and cleaning materials	Yes
?	—	IC 12-17.2-3.5-8 — Each childcare provider shall have certification in pediatric CPR. Each childcare provider shall have current certification in First Aid. Each childcare provider, employee, or volunteer, caregiver shall have current certification in First Aid.	Yes
?	—	IC 12-17.2-3.5-8(b)(4) — Orientation Orientation	Yes
?	—	470 IAC 3-4.5-5(b) — Food Safety. All foods provided by the facility, for children enrolled in the day care ministry, shall be from a food establishment, inspected and approved by a governmental agency. Food items shall be received at the facility in the original, unopened, undamaged packaging and shall be properly protected from damage and potential contamination. Food shall be free from spoilage, filth, or other contamination and shall be safe for human consumption. The temperature of all potentially hazardous food shall be 45 F. or below or 140 F. or above at all times. Frozen food shall be kept frozen and should be stored at a temperature of 0 F. or below Provider does not have a process in place of verifying the temperatures of food upon arrival at the location.	Yes
?	—	IC 12-17.2-3.5-12.1 — Each childcare provider shall have documentation of a Drug test and result does not show presence of illegal controlled substance(s).(Standard 5 or 8 panel urine test) Each childcare provider shall have documentation of a Drug test and result does not show presence of illegal controlled substance(s).(Standard 5 or 8 panel urine test)	Yes
?	—	470 IAC 3-4.5-4(1) — All interior surfaces, equipment, materials, furnishings, and objects with which children will come in contact shall be well maintained, in a clean and sanitary condition, and of nontoxic durable construction In the PK room upstairs there was a bottle of Ajax on the bathroom sink, a tube of Cocoa Pretroleum jelly on the teachers desk and a container of Anti-bacterial hand wipes on a low supply cart, all items are labeled Keep out of Reach of children and accessible to children.	Yes
?	—	410 IAC 7-24-177 — Food storage Food being transported to the classrooms was not covered.	Yes
?	—	410 IAC 7-24-177 — Food storage Food being transported to the classrooms was not covered.	Yes
?	—	470 IAC 3-4.5-5(g) — Hygiene. A sink used exclusively for handwashing shall be located in the kitchen and supplied with soap and disposable towels from a dispenser. Persons who prepare, handle, and serve food shall thoroughly wash their hands with soap and water and use disposable towels for drying. Handwashing shall be done before starting work and as often as necessary to keep them clean. Persons who prepare and handle food shall wear clean, washable garments (aprons or smocks) and effective hair restraints. All food preparation and eating surfaces shall be sanitized before and after use Caregivers handling the food did not wear an apron/smock or hair restrain while serving.	Yes
?	—	IC 12-17.2-3.5-5.5(b) — Sanitation Standards Sanitation Standards	Yes
?	—	470 IAC 3-4.5-5(f) — Storage. Containers and packages of food, cleaned and sanitized utensils, equipment, and single-service articles shall be stored at least six (6) inches above the floor in a clean, dry location in such a way that protects them from contamination, cleaning compounds, and toxic or hazardous materials. This does not apply to cased food packaged in waterproof containers In the upstairs classroom there was a container of animal crackers and 2 containers of cereal not dated. In the hall outside the first classroom there was one container with cereal not dated. In the kitchen there was a container of animal crackers, bag of pretzels sticks, in the freezer there was a bag of strawberries, bag of blue berries, bag of crinkle fries, and a bag of tator tots all not dated with date of opening. In the freezer there was a cup of food not covered or dated.	Yes
?	—	410 IAC 7-24-177 — Food storage In the fridge there are 3 containers of food not covered, labeled or dated.	Yes
?	—	410 IAC 7-24-177 — Food storage In the fridge there are 3 containers of food not covered, labeled or dated.	Yes
?	—	470 IAC 3-4.5-5(f) — Storage. Containers and packages of food, cleaned and sanitized utensils, equipment, and single-service articles shall be stored at least six (6) inches above the floor in a clean, dry location in such a way that protects them from contamination, cleaning compounds, and toxic or hazardous materials. This does not apply to cased food packaged in waterproof containers In the fridge there are 3 covered containers of food that are not labeled or dated.	Yes
?	—	470 IAC 3-4.5-5(c) — Refrigerator and Freezers. Enough conveniently located refrigeration facilities shall be provided to assure the maintenance of potentially hazardous food at required temperatures during storage. Refrigerators and freezers shall be in good condition, clean, and shall maintain the proper temperatures. Each compartment of the refrigerator and freezer shall be provided with an accurate thermometer, in good position for daily monitoring At the time of inspection the fridge temperature was reading 50 degrees F.	—
?	—	470 IAC 3-4.5-5(f) — Storage. Containers and packages of food, cleaned and sanitized utensils, equipment, and single-service articles shall be stored at least six (6) inches above the floor in a clean, dry location in such a way that protects them from contamination, cleaning compounds, and toxic or hazardous materials. This does not apply to cased food packaged in waterproof containers In the kitchen there was a container of animal crackers not dated and in the upstairs classroom there was 2 containers of cereal and 1 container of animal crackers not dated.	—
4	—	IC 12-17.2-3.5-5.5(a) — All children in care are supervised by a caregiver. All children in care are supervised by a caregiver.	Yes
?	—	IC 12-17.2-6-7 — The operator of a child care ministry registered under section 2 of this chapter shall provide a notice to the parent or guardian of a child enrolled in the child care ministry. The notice must be signed by the parent or guardian when the child is enrolled in the child care ministry and must be kept on file at the child care ministry until two (2) years after the last day the child attends the child care ministry. This notice must be maintained by the child care ministry and made available to the division upon request 1 of 10 children's files reviewed missing documentation of signed parent's notice. Send documentation to consultant.	Yes
?	—	410 IAC 7-24-177 — Food storage Food being transported to the classrooms was not covered.	Yes
?	—	410 IAC 7-24-177 — Food storage Food being transported to the classrooms was not covered.	Yes
?	—	470 IAC 3-4.5-4(2) — All restrooms shall be equipped with flush toilets and handwashing sinks and shall be ventilated to the outside. An adequate supply of water, under pressure, shall be provided at all handwashing sinks, as well as soap and disposable paper towels in dispensers. Toilet paper in dispensers shall be located at each toilet Upstairs bathroom has a rug on the floor, not sanitary.	Yes
?	—	IC 12-17.2-6-11(a)(2) — The parent or guardian of a child shall, when the child is enrolled in a child care ministry, provide the child care ministry with proof that the child has received the required immunizations against the following: Whooping cough 4 of 10 children's files reviewed missing documentation of current immunizations. Send documentation to consultant.	Yes
?	—	IC 12-17.2-3.5-11.1 — Each child has age appropriate immunizations including Varicella and Pneumococcal vaccines. Documentation includes: -Attendance records of all children in attendance. -Immunization records for each child (includes month, day and year given for each immunization and childs birth date. or A medical exempt statement from a physician OR a religious belief exemption statement from the parent. Each child has age appropriate immunizations including Varicella and Pneumococcal vaccines. Documentation includes: -Attendance records of all children in attendance. Immunization records for each child (includes month, day and year given for each immunization and childs birth date).	Yes
?	—	IC 12-17.2-6-7.5(b)(1) — An individual who: is employed as a caregiver at a child care ministry shall maintain current certification in pediatric first aid applicable to all age groups of children cared for by the child care ministry. 2 of 4 staff files reviewed missing documentation of current First Aid training. Send documentation to consultant.	Yes
?	—	470 IAC 3-4.5-5(f) — Storage. Containers and packages of food, cleaned and sanitized utensils, equipment, and single-service articles shall be stored at least six (6) inches above the floor in a clean, dry location in such a way that protects them from contamination, cleaning compounds, and toxic or hazardous materials. This does not apply to cased food packaged in waterproof containers In the upstairs classroom there was a container of animal crackers and 2 containers of cereal not dated. In the hall outside the first classroom there was one container with cereal not dated. In the kitchen there was a container of animal crackers, bag of pretzels sticks, in the freezer there was a bag of strawberries, bag of blue berries, bag of crinkle fries, and a bag of tator tots all not dated with date of opening. In the freezer there was a cup of food not covered or dated.	Yes
?	—	470 IAC 3-4.5-5(c) — Refrigerator and Freezers. Enough conveniently located refrigeration facilities shall be provided to assure the maintenance of potentially hazardous food at required temperatures during storage. Refrigerators and freezers shall be in good condition, clean, and shall maintain the proper temperatures. Each compartment of the refrigerator and freezer shall be provided with an accurate thermometer, in good position for daily monitoring Fridge upstairs read 48 degrees F and the fridge in the kitchen read 48 degrees F at the time of inpsection.	Yes
4	—	IC 12-17.2-3.5-11(a) — A provider shall provide for a safe environment by ensuring that no conditions exist in or on the grounds of the facility where a provider operates a child care program that would endanger the health, safety, or welfare of the children, including ensuring that the following items are placed in areas that are inaccessible to children in the providers care: Fire arms, ammunition and other weapons Location __________ Poisons, chemicals, bleach cleaning materials and Medications Location __________. A provider shall provide for a safe environment by ensuring that no conditions exist in or on the grounds of the facility where a provider operates a child care program that would endanger the health, safety, or welfare of the children, including ensuring that the following items are placed in areas that are inaccessible to children in the providers care: Poisons, chemicals, and cleaning materials	Yes
?	—	410 IAC 7-24-298 — Cooking and baking equipment At the time of inspection the front oven door of the oven used to keep food warm, one side feel off when opened.	Yes
?	—	410 IAC 7-24-298 — Cooking and baking equipment At the time of inspection the front oven door of the oven used to keep food warm, one side feel off when opened.	Yes
?	—	470 IAC 3-1.1-33.5(b)(4) — Direct child care providers, including volunteers, shall receive training in the following within thirty (30) days of starting employment or volunteer work: Universal precautions 2 of 4 staff files reviewed missing documentation of Universal Precautions training. Send documentation to consultant.	Yes
?	—	IC 12-17.2-3.5-8 — Each childcare provider shall have certification in pediatric CPR. Each childcare provider shall have current certification in First Aid. Each childcare provider, employee, or volunteer, caregiver shall have current certification in First Aid.	Yes
?	—	IC 12-17.2-3.5-8(b)(4) — Orientation Orientation	Yes
?	—	IC 12-17.2-3.5-12.1 — Each childcare provider shall have documentation of a Drug test and result does not show presence of illegal controlled substance(s).(Standard 5 or 8 panel urine test) Each childcare provider shall have documentation of a Drug test and result does not show presence of illegal controlled substance(s).(Standard 5 or 8 panel urine test)	Yes
?	—	470 IAC 3-4.5-4(1) — All interior surfaces, equipment, materials, furnishings, and objects with which children will come in contact shall be well maintained, in a clean and sanitary condition, and of nontoxic durable construction In the PK room upstairs there was a bottle of Ajax on the bathroom sink, a tube of Cocoa Pretroleum jelly on the teachers desk and a container of Anti-bacterial hand wipes on a low supply cart, all items are labeled Keep out of Reach of children and accessible to children.	Yes
?	—	470 IAC 3-4.5-5(g) — Hygiene. A sink used exclusively for handwashing shall be located in the kitchen and supplied with soap and disposable towels from a dispenser. Persons who prepare, handle, and serve food shall thoroughly wash their hands with soap and water and use disposable towels for drying. Handwashing shall be done before starting work and as often as necessary to keep them clean. Persons who prepare and handle food shall wear clean, washable garments (aprons or smocks) and effective hair restraints. All food preparation and eating surfaces shall be sanitized before and after use Caregivers handling the food did not wear an apron/smock or hair restrain while serving.	Yes
?	—	IC 12-17.2-3.5-5.5(b) — Sanitation Standards Sanitation Standards	Yes
?	—	470 IAC 3-4.5-5(b) — Food Safety. All foods provided by the facility, for children enrolled in the day care ministry, shall be from a food establishment, inspected and approved by a governmental agency. Food items shall be received at the facility in the original, unopened, undamaged packaging and shall be properly protected from damage and potential contamination. Food shall be free from spoilage, filth, or other contamination and shall be safe for human consumption. The temperature of all potentially hazardous food shall be 45 F. or below or 140 F. or above at all times. Frozen food shall be kept frozen and should be stored at a temperature of 0 F. or below Provider does not have a process in place of verifying the temperatures of food upon arrival at the location.	Yes
?	—	410 IAC 7-24-177 — Food storage In the fridge there are 3 containers of food not covered, labeled or dated.	Yes
?	—	410 IAC 7-24-177 — Food storage In the fridge there are 3 containers of food not covered, labeled or dated.	Yes
?	—	470 IAC 3-4.5-5(f) — Storage. Containers and packages of food, cleaned and sanitized utensils, equipment, and single-service articles shall be stored at least six (6) inches above the floor in a clean, dry location in such a way that protects them from contamination, cleaning compounds, and toxic or hazardous materials. This does not apply to cased food packaged in waterproof containers In the fridge there are 3 covered containers of food that are not labeled or dated.	Yes
?	—	410 IAC 7-24-298 — Cooking and baking equipment At the time of inspection the front oven door of the oven used to keep food warm, one side feel off when opened.	Yes
?	—	470 IAC 3-4.5-5(c) — Refrigerator and Freezers. Enough conveniently located refrigeration facilities shall be provided to assure the maintenance of potentially hazardous food at required temperatures during storage. Refrigerators and freezers shall be in good condition, clean, and shall maintain the proper temperatures. Each compartment of the refrigerator and freezer shall be provided with an accurate thermometer, in good position for daily monitoring At the time of inspection the fridge temperature was reading 50 degrees F.	—
?	—	470 IAC 3-4.5-5(f) — Storage. Containers and packages of food, cleaned and sanitized utensils, equipment, and single-service articles shall be stored at least six (6) inches above the floor in a clean, dry location in such a way that protects them from contamination, cleaning compounds, and toxic or hazardous materials. This does not apply to cased food packaged in waterproof containers In the kitchen there was a container of animal crackers not dated and in the upstairs classroom there was 2 containers of cereal and 1 container of animal crackers not dated.	—
4	—	IC 12-17.2-3.5-5.5(a) — All children in care are supervised by a caregiver. All children in care are supervised by a caregiver.	Yes
?	—	410 IAC 7-24-298 — Cooking and baking equipment At the time of inspection the front oven door of the oven used to keep food warm, one side feel off when opened.	Yes
?	—	IC 12-17.2-3.5-12.1 — Each childcare provider shall have documentation of a Drug test and result does not show presence of illegal controlled substance(s).(Standard 5 or 8 panel urine test) Each childcare provider shall have documentation of a Drug test and result does not show presence of illegal controlled substance(s).(Standard 5 or 8 panel urine test)	Yes
?	—	470 IAC 3-4.5-4(1) — All interior surfaces, equipment, materials, furnishings, and objects with which children will come in contact shall be well maintained, in a clean and sanitary condition, and of nontoxic durable construction In the PK room upstairs there was a bottle of Ajax on the bathroom sink, a tube of Cocoa Pretroleum jelly on the teachers desk and a container of Anti-bacterial hand wipes on a low supply cart, all items are labeled Keep out of Reach of children and accessible to children.	Yes
?	—	410 IAC 7-24-177 — Food storage Food being transported to the classrooms was not covered.	Yes
?	—	410 IAC 7-24-177 — Food storage Food being transported to the classrooms was not covered.	Yes
?	—	470 IAC 3-4.5-5(g) — Hygiene. A sink used exclusively for handwashing shall be located in the kitchen and supplied with soap and disposable towels from a dispenser. Persons who prepare, handle, and serve food shall thoroughly wash their hands with soap and water and use disposable towels for drying. Handwashing shall be done before starting work and as often as necessary to keep them clean. Persons who prepare and handle food shall wear clean, washable garments (aprons or smocks) and effective hair restraints. All food preparation and eating surfaces shall be sanitized before and after use Caregivers handling the food did not wear an apron/smock or hair restrain while serving.	Yes
?	—	IC 12-17.2-3.5-5.5(b) — Sanitation Standards Sanitation Standards	Yes
?	—	470 IAC 3-4.5-4(2) — All restrooms shall be equipped with flush toilets and handwashing sinks and shall be ventilated to the outside. An adequate supply of water, under pressure, shall be provided at all handwashing sinks, as well as soap and disposable paper towels in dispensers. Toilet paper in dispensers shall be located at each toilet Upstairs bathroom has a rug on the floor, not sanitary.	Yes
?	—	IC 12-17.2-6-7.5(b)(1) — An individual who: is employed as a caregiver at a child care ministry shall maintain current certification in pediatric first aid applicable to all age groups of children cared for by the child care ministry. 2 of 4 staff files reviewed missing documentation of current First Aid training. Send documentation to consultant.	Yes
?	—	470 IAC 3-4.5-5(f) — Storage. Containers and packages of food, cleaned and sanitized utensils, equipment, and single-service articles shall be stored at least six (6) inches above the floor in a clean, dry location in such a way that protects them from contamination, cleaning compounds, and toxic or hazardous materials. This does not apply to cased food packaged in waterproof containers In the upstairs classroom there was a container of animal crackers and 2 containers of cereal not dated. In the hall outside the first classroom there was one container with cereal not dated. In the kitchen there was a container of animal crackers, bag of pretzels sticks, in the freezer there was a bag of strawberries, bag of blue berries, bag of crinkle fries, and a bag of tator tots all not dated with date of opening. In the freezer there was a cup of food not covered or dated.	Yes
?	—	IC 12-17.2-3.5-11.1 — Each child has age appropriate immunizations including Varicella and Pneumococcal vaccines. Documentation includes: -Attendance records of all children in attendance. -Immunization records for each child (includes month, day and year given for each immunization and childs birth date. or A medical exempt statement from a physician OR a religious belief exemption statement from the parent. Each child has age appropriate immunizations including Varicella and Pneumococcal vaccines. Documentation includes: -Attendance records of all children in attendance. Immunization records for each child (includes month, day and year given for each immunization and childs birth date).	Yes
?	—	470 IAC 3-4.5-5(c) — Refrigerator and Freezers. Enough conveniently located refrigeration facilities shall be provided to assure the maintenance of potentially hazardous food at required temperatures during storage. Refrigerators and freezers shall be in good condition, clean, and shall maintain the proper temperatures. Each compartment of the refrigerator and freezer shall be provided with an accurate thermometer, in good position for daily monitoring Fridge upstairs read 48 degrees F and the fridge in the kitchen read 48 degrees F at the time of inpsection.	Yes
?	—	470 IAC 3-1.1-33.5(b)(4) — Direct child care providers, including volunteers, shall receive training in the following within thirty (30) days of starting employment or volunteer work: Universal precautions 2 of 4 staff files reviewed missing documentation of Universal Precautions training. Send documentation to consultant.	Yes
4	—	IC 12-17.2-3.5-11(a) — A provider shall provide for a safe environment by ensuring that no conditions exist in or on the grounds of the facility where a provider operates a child care program that would endanger the health, safety, or welfare of the children, including ensuring that the following items are placed in areas that are inaccessible to children in the providers care: Fire arms, ammunition and other weapons Location __________ Poisons, chemicals, bleach cleaning materials and Medications Location __________. A provider shall provide for a safe environment by ensuring that no conditions exist in or on the grounds of the facility where a provider operates a child care program that would endanger the health, safety, or welfare of the children, including ensuring that the following items are placed in areas that are inaccessible to children in the providers care: Poisons, chemicals, and cleaning materials	Yes
?	—	470 IAC 3-4.5-5(b) — Food Safety. All foods provided by the facility, for children enrolled in the day care ministry, shall be from a food establishment, inspected and approved by a governmental agency. Food items shall be received at the facility in the original, unopened, undamaged packaging and shall be properly protected from damage and potential contamination. Food shall be free from spoilage, filth, or other contamination and shall be safe for human consumption. The temperature of all potentially hazardous food shall be 45 F. or below or 140 F. or above at all times. Frozen food shall be kept frozen and should be stored at a temperature of 0 F. or below Provider does not have a process in place of verifying the temperatures of food upon arrival at the location.	Yes
?	—	IC 12-17.2-6-7 — The operator of a child care ministry registered under section 2 of this chapter shall provide a notice to the parent or guardian of a child enrolled in the child care ministry. The notice must be signed by the parent or guardian when the child is enrolled in the child care ministry and must be kept on file at the child care ministry until two (2) years after the last day the child attends the child care ministry. This notice must be maintained by the child care ministry and made available to the division upon request 1 of 10 children's files reviewed missing documentation of signed parent's notice. Send documentation to consultant.	Yes
?	—	IC 12-17.2-6-11(a)(2) — The parent or guardian of a child shall, when the child is enrolled in a child care ministry, provide the child care ministry with proof that the child has received the required immunizations against the following: Whooping cough 4 of 10 children's files reviewed missing documentation of current immunizations. Send documentation to consultant.	Yes
?	—	IC 12-17.2-3.5-8 — Each childcare provider shall have certification in pediatric CPR. Each childcare provider shall have current certification in First Aid. Each childcare provider, employee, or volunteer, caregiver shall have current certification in First Aid.	Yes

Severity 5 = most serious. Source: official state record.

Inspections (237)

237 inspection record(s) on file from IN-FSSA.

Ownership

Fruit of the Holy Spirit Childcare, Ministry inc.

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